Miscellaneous Eats in Paris

Alright, this would be the 2nd last post on food because my stack of food pictures is coming to an end. However, I will be writing more food post for the next few months as I just love how my blog is totally laden with delicious looking wonderness.

You know, I'm starting to think that Paris is a boring place for food. I mean, if you wanna find decent French food, its gonna be either really expensive, or its hidden in some secluded outskirt location.

**yeah yeah, I know, excuses for the crappy food that we eaten throughout our trip**

So, we didn't really bother searching for authentic French cuisine so we just snack on whatever we can get our hands on.

Don't you just reminisce the good ol' days of coke contained in glass bottle? So yeah, isn't that exciting to show you guys a coke in a bottle... Bleh.... Come on Cindy, you can do better than that!!!



Can you believe that we actually had Italian when we were in France?? Thinking back, I kinda regretted to not have French while I'm in France. How ironic is that!? So, this is some kinda mushroom carbonara linguine with grilled chicken. This is great. I mean, having had lousy unsatisfying meals for the last couple of days totally took a toll on my body and this dish, came as a light of hope for me **exaggerating mode ON**

I thoroughly enjoyed this. Very very much.

Didn't think much about the pizza though. I really can't remember the name for this. But as you can see, its chicken with some peppers, onions, mushroom and some sorta cheese. I don't know, I have the tendency to dislike pizza I suppose. Whenever I see the doughy looking creature with some unknown toppings on top, I tend to go "Urrgghh.."


An upside down bread cake. I think the fruit that they use is peach. I only get to taste a little of this and it was bland as usual. Although the bread cake (the texture is a cross between those 2) is moist and fluffy, I think that it needs to be sweeter though.


And the really odd looking sausage baguette with chips. I love this. I love how chewy the sausage is. Don't know what's the type of the sausage though and the baguette is super tough to bite. Why oh why does the French have to make their bread as hard as rock?? And the chips? Lets not talk about it.

**Abrupt ending to this post**